This is a modified version of Kellog's Crispix cereal mix recipe. I like to use this instead of Chex cereals because you only have to buy and use one kind of cereal. Using plenty of peanuts and Cheez-it crackers makes this a snack people can't get enough of. Excellent for holiday parties!
Yield: About 9 cups
Serving Size: 1/2 cup (28 grams)
Ingredients
for 1 batch:
- 6 cups Crispix cereal
- 1 cup Cheezit crackers
- 1 cup peanuts
- 1 cup pretzels
- ½ stick butter, melted
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 tablespoon lemon juice
- 1 ½ tablespoons Worcestershire sauce
MICROWAVE DIRECTIONS:
- In large glass mixing bowl, combine cereal, peanuts, and pretzels.
- In small microwave safe mixing bowl, combine remaining ingredients. Stir gently until well coated. Microwave on HIGH for 45 seconds or until melted.
- Microwave for 5 to 6 minutes, at 2 minute intervals stirring between each interval.
- Repeat process for additional batches
CONVENTIONAL OVEN DIRECTIONS:
- Preheat oven to 250º F.
- Combine Kellogg's Crispix cereal, nuts, and pretzels in a 13 x 9 x 2-inch baking pan. Set aside.
- Stir together remaining ingredients. Pour over cereal mixture. Stir gently.
- Bake 45 minutes, stirring every 15 minutes. Spread on paper towels to cool.
Store in airtight container.
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